Fantastic food and service in a relaxed environment


"A lunch of this quality is the best value anywhere in Chelsea" AA Gill, Sunday Times


"Medlar is as good as it gets" Jay Rayner, The Observer


"Elegant, cultivated, smooth-running" Fay Maschler, Evening Standard


"Ridiculously good indeed" Matthew Norman, The Telegraph


Located on the King’s Road, Medlar is an independently owned restaurant from Chef Joe Mercer Nairne and Front of House manager David O’Connor. The restaurant opened in April 2011 and has gained many exemplary reviews over the years and have built a fine reputation for food and service as well as gaining many loyal customers and we are always striving to be one of the very best neighbourhood restaurants in London.

The restaurant is designed by Turner and Pocock with artwork from Tanya Baxter Contemporary.

Open Tuesday to Sunday.

Menu Prices:
Lunch: £39.50
Dinner: £55
Sunday evenings: £39.50


At Medlar we aim to cook seasonal ingredients from the British Isles and Europe accurately and simply.



"I can't think of a gentler, more understated and confident restaurant opening in years." 7.5/10
Giles Coren, The Times Read Full Review
"The food was unexpectedly good, a lunch of this quality, is the best value anywhere in Chelsea." 4/5
AA Gill, Sunday Times
"Ridiculously good indeed." 9/10
Matthew Norman, The Telegraph Read Full Review
"Medlar is as good as it gets"
Jay Rayner, The Observer Read Full Review
"Elegant, cultivated, smooth-running. Medlar exhibits these qualities." 4/5
Fay Maschler, Evening Standard Read Full Review
“Discerning locals who want to eat local, and seasonal, should treasure it.” 5/5
Guy Dimond , Time Out

Our Newsletter

Thank you. We will be in touch soon.